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Dietrich Strause
Dietrich Strause is a songwriter and multi-instrumentalist from Cambridge, Massachusetts. He has worked extensively as a studio musician, engineer, and producer. Dietrich writes and records under his own name and released his latest album You And I Must Be Out Of My Mind on Blueblade Records in 2022. He lives part time in London, UK and works as an apprentice luthier at Outlier Workshop.
Joey Thieman
Joey Thieman is a pianist, multi-instrumentalist, teacher, singer and songwriter who moved to the Boston area in 2022 after living and performing in Kentucky for nearly 20 years. After earning both undergraduate and masters degrees in music, with a specialty in jazz, he has played in a wide variety of settings and styles. When not performing or teaching he spends his time learning from histories masters; Chopin and Oscar Peterson on the piano, Django Reinhardt on guitar, Charles Mingus on the bass, Miles Davis on the trumpet, Jimmy Smith on Hammond Organ, Tom Waits when it comes to songwriting, and Weird AL on the accordion. He has played with many well regarded musicians including Mark Charles, Houndmouth, Relaay, Wax Fang, Ben Sollee, Bonnie Prince Billy, Carly Johnson, Drew Miller, and Dawn Landes, and since moving to Boston has enjoyed meeting and playing with many great folk and jazz musicians. He has two studio alternative albums and one jazz album to his credit, the most recently “Letters, Words, Sentences, Songs”.
Timothy Tucker
Chef Timothy Tucker was born in Springfield, IL, and graduated from Sullivan University in Louisville, KY with a degree in Culinary Arts. He began his career working at restaurants such as The Mansion on Turtle Creek in Dallas and The Painted Table in Seattle. Since then he has established 4 culinary training programs for low-income populations in Louisville, Miami, Boston, and in San Francisco where he currently resides. Timothy has also been the chef for Three Mile Island (summer) and Miles of Music since 2011. The author of Food to Make Music To, a collection of recipes from Three Mile Island, was inspired by his time working with Miles of Music. He also has a food radio blog WGGF radio (World Gathering Good Food) and they now have their own publishing company called Good Food Gathering. In 2020, they released a book called Destination Chef which is a textbook Timothy uses to teach people to cook!
Tray Wellington
2024 Steve Martin Banjo Prize Winner Tray Wellington’s approach to the quintessential American instrument is all about looking forward. An International Bluegrass Music Association Award winner, Wellington is critically acclaimed not only for his technical prowess, but also for leveraging his unique point of view to craft a one-of-a-kind voice on the instrument. It’s a feat that’s all too rare in these roots genres that seem to value emulation and regurgitation over all else. Instead, Wellington has time and time again reasserted that his playing style, and all of the many varied and disparate parts that combine within it, is wholly his own – and it’s unconcerned with tradition.
Nelson Williams
Hailing from the musically diverse and rich culture of South Louisiana, Nelson’s bass playing takes inspiration from his home and beyond; blending bluegrass, jazz, classical and old-time influences into a style of playing that’s been called “Pleasing Virtuosity”. He is a founding member of the latest Black string-band, New Dangerfield, a member of Chris Jones and the Night-Drivers and has served as a core member of awarding-winning Black banjo and fiddler, Jake Blount, band for years. His expertise and steadfast bass playing has made him a sought after bass player in his home of New Orleans and around the country. He has performed at Newport Folk Festival, The Grand Ole Opry, Kennedy Center and many other illustrious festivals and halls across the world.
JONATHAN VOCKE
Jonathan Vocke is a passionate and adventure loving oldtime musician, educator, and multi-instrumentalist from Baltimore, Maryland. He loves traveling, building, dancing, riding his bike and finding music in the world around us. In recent years he has become increasingly enthralled with some of the older sounds of banjo and is in an unending pursuit of the infinity loop that the banjo can weave. He has released a solo record and two records as a part of the Baltimore based group, Geraldine, as well as performing regularly in the Johns Hopkins Hospital system as a part of the Peabody Sound Rounds program. Jonathan came to the island for the first time back in 2018 and ever since has been in love with the island and the creativity it empowers.